Description
As interest increases in sustainable agriculture, food security and healthy diets, the understanding that legumes play a key role in all these fields is also rowing. This two-day conference aims to bring together individuals from broad spectrum of disciplines to explore how legume research and practice is advancing, and what parallels exist between specialities.
Editors:
Rob Carlton, Barbara Smith, Kairsty Topp & Christine Watson.
2018 (153pp)
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